Central & South America

Costa Rica

Tucked between the Pacific Ocean and the Caribbean Sea, Costa Rica is a gem in Central America that promises something special for every kind of traveller. Whether you’re craving adrenaline-fuelled adventures or peace and quiet surrounded by nature, you’ll find the perfect mix of thrills and calm here. It’s a place where dense rainforests, towering volcanoes, and golden beaches call you to explore, relax, and reconnect.

Costa Rica is globally recognised for its commitment to conservation, with over 25% of its land protected in national parks and reserves. This dedication ensures that visitors can experience the country’s breathtaking biodiversity in its purest form. From the misty trails of Monteverde Cloud Forest to the tropical wilderness of Corcovado National Park, nature lovers will find themselves immersed in a living Eden.

At the core of every Costa Rican experience is 'pura vida'—a phrase that means “pure life” and embodies the country’s warm, welcoming spirit. It’s more than a saying; it’s a way of life. Whether you're sipping fresh coconut water on a beach, chatting with locals in a mountain village, or watching the sunset over the Pacific, you’ll feel the magic of pura vida in every moment.

When to visit

Costa Rica is split into two distinct climatic zones, the Caribbean and the Pacific region.

The Pacific region

The Pacific region

The Pacific region is characterised by two defined seasons: the dry and the green season. The dry season, from November to April, is ideal for sun seekers and outdoor enthusiasts. During these months, you can expect long sunny days. The green season, from May to October, is characterised by rain typically falling in short bursts in the late afternoon or evening. This is when Costa Rica truly lives up to its name as the 'Rich Coast', with landscapes bursting into green, energetic life.

The Caribbean region

The Caribbean region

The Caribbean region does not have a well-defined dry season like the Pacific. Two relatively dry periods exist in the coastal zones, firstly from February to March, and from September to October. The rest of the year, the rain remains consistent, with a peak in December. The first dry season coincides with that on the Pacific, however, the second occurs during the Pacific’s green season, making the Caribbean coast a good location to visit during September and October

Spring

Spring

26°C

Summer

Summer

28°C

Autumn

Autumn

26°C

Winter

Winter

25°C

Interesting Facts

Costa Rica has no army

The country abolished its military in 1948 and has since invested heavily in education, healthcare, and environmental protection.

Interesting Facts

It's home to 6.5% of the world’s biodiversity

Costa Rica is one of the most biodiverse countries on Earth, containing about 6% of the world’s species despite its small size.

Interesting Facts

Over a quarter of the country is protected land

More than 26% of Costa Rica’s land is protected through national parks, reserves, and wildlife refuges.

Interesting Facts

It has two stunning coastlines

Bordered by both the Pacific Ocean and the Caribbean Sea, Costa Rica offers a unique opportunity to experience two very different coastal environments in one trip.

Interesting Facts

Nicoya Peninsula is a Blue Zone

The Nicoya Peninsula is one of the world’s five official 'Blue Zones', where people live significantly longer, healthier lives thanks to a balanced diet, active lifestyle, and strong community bonds

Interesting Facts

The national bird is the clay-coloured thrush (Yigüirro)

In 1977, Costa Ricans decreed the Yigüirro as the national bird, beating out more colourful species, due to its harmonious song.

Go ziplining through the rainforest

One of the most exhilarating ways to travel, ziplining in Costa Rica offers an unforgettable way to glide above the treetops and take in spectacular views of the rainforest. Known as one of the world’s premier ziplining spots, areas like Monteverde and Arenal stand out as must-visit destinations for this thrilling experience.

Explore on a hiking tour

Costa Rica’s compact size makes it easy to explore different regions quickly. You can take a short one–two-hour hike in Manuel Antonio National Park, close to the beaches of Puntarenas, or spend around five hours in the Cerro Dantas Wildlife Refuge, surrounded by the cloud forests of San Rafael de Heredia.

Surf world-class waves

The Pacific and Caribbean coasts of Costa Rica offer incredible surfing opportunities for everyone, from beginners to seasoned pros. Popular spots like Tamarindo, Santa Teresa, and Puerto Viejo are known for their consistent waves and welcoming surf culture, making them top destinations for riders of all levels.

Discover Carriacou's islands

Costa Rica is a top destination for wildlife enthusiasts, with places like Manuel Antonio and Corcovado National Park offering the chance to spot animals such as monkeys, sloths, and toucans in their natural habitats.

Relax in natural hot springs

After a day of adventure, unwind in the mineral-rich hot springs around Arenal Volcano. These natural spas are perfect for relaxation and rejuvenation.

Gallo pinto

Gallo pinto is Costa Rica’s classic breakfast dish, featuring a mix of rice and black beans, often accompanied by eggs, sour cream, plantains, and sometimes sausage or cheese. A staple in the local diet, it’s a must-try for anyone visiting the country.

Casado

Casado is a traditional Costa Rican lunch that brings together rice, beans, salad, plantains, and a choice of meat such as chicken, beef, pork, or fish. The name 'casado', meaning 'married', reflects the way these ingredients perfectly complement each other in one hearty meal.

Fresh tropical fruits

Costa Rica is a haven for fruit enthusiasts, offering fresh pineapples, mangoes, papayas, bananas, guavas, passion fruit, and more. These tropical delights are often sold at roadside stands or included in meals and smoothies, making them an easy and delicious part of your visit.

Costa Rican coffee and chocolate

Costa Rica is renowned for its exceptional Arabica coffee, grown in nutrient-rich volcanic soil and enjoyed black or with milk. The country’s chocolate, crafted from locally grown cacao, is artisanal and full of flavour, making it ideal for tasting tours or as a unique souvenir.

Chifrijo

Chifrijo is a popular Costa Rican appetiser or bar snack, featuring layers of rice, beans, fried pork (chicharrón), pico de gallo, and avocado. Often served with tortilla chips and a cold drink, it’s a flavorful dish worth trying.

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